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Naniwa Japan Whetstone Accessories | A-102 Flattening Stone

Naniwa Japan Whetstone Accessories | A-102 Flattening Stone

A must have accessory. This entry level flattening stone is a great starting point for your whetstone maintenance. Whilst diamond plates are flatter and last longer, the initial expense is pretty high. This will do a decent job flattening your stones, making sharpening much easier and faster.Ā  Ā Ā 

  • Naniwa A-102Ā Maintenance / Flattening Stone
  • Grit:Ā 220Ā - Flattens Most Grit Stones (high and low)
  • Whetstone Size: 170 x 55 x 30mm
  • Made in Japan
Ā 
Japanese Kitchen Knives & Whetstones Australia

JapaneseĀ Sharpening Stones (Whetstones)

The consensusĀ for sharpening Japanese kitchen knives, as well as Japanese woodworking tools, is the use of a whetstone. Dry grinding can affect temper (effectively ruining your knife or tool) and diamond plates are often too aggressive (removing too much material).Ā 
All Japanese whetstones will require flattening after use, no matter what type of stone, or the style of your sharpening, all whetstones will begin to dish over time. We recommend a ceramic flattening stone, or diamond plate for this task. For more info, check outĀ Selecting a Japanese Whetstone.Ā 

    $10.18

    Original: $29.09

    -65%
    Naniwa Japan Whetstone Accessories | A-102 Flattening Stone—

    $29.09

    $10.18

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    Description

    A must have accessory. This entry level flattening stone is a great starting point for your whetstone maintenance. Whilst diamond plates are flatter and last longer, the initial expense is pretty high. This will do a decent job flattening your stones, making sharpening much easier and faster.Ā  Ā Ā 

    • Naniwa A-102Ā Maintenance / Flattening Stone
    • Grit:Ā 220Ā - Flattens Most Grit Stones (high and low)
    • Whetstone Size: 170 x 55 x 30mm
    • Made in Japan
    Ā 
    Japanese Kitchen Knives & Whetstones Australia

    JapaneseĀ Sharpening Stones (Whetstones)

    The consensusĀ for sharpening Japanese kitchen knives, as well as Japanese woodworking tools, is the use of a whetstone. Dry grinding can affect temper (effectively ruining your knife or tool) and diamond plates are often too aggressive (removing too much material).Ā 
    All Japanese whetstones will require flattening after use, no matter what type of stone, or the style of your sharpening, all whetstones will begin to dish over time. We recommend a ceramic flattening stone, or diamond plate for this task. For more info, check outĀ Selecting a Japanese Whetstone.Ā 

      Naniwa Japan Whetstone Accessories | A-102 Flattening Stone | ProTooling