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Sabitoru Whetstone Accessories | Rust Remover / Eraser (Fine, Medium or Coarse)

Sabitoru Whetstone Accessories | Rust Remover / Eraser (Fine, Medium or Coarse)

The best value / performing rust erasers in Japan. Rust erasers are a great accessory, quickly and easily removes rust and tarnish from metal surfaces such as high carbon kitchen knives or woodworking tools. Available in 3 "grit" levels, or grab the 3-pack for varied use and finish quality. 

  • Sabitoru Whetstone Accessories
  • Rust Remover / Eraser
  • Please Select Type:
    • Fine, Medium or Coarse "Grit"
  • Removes Rust from Metal Surfaces such as:
    • Kitchen Knives
    • Woodworking Tools
  • Size: 65 × 40 × 9 mm
  • Made in Japan


 
Japanese Kitchen Knives & Whetstones Australia

Japanese Sharpening Stones (Whetstones)

The consensus for sharpening Japanese kitchen knives, as well as Japanese woodworking tools, is the use of a whetstone. Dry grinding can affect temper (effectively ruining your knife or tool) and diamond plates are often too aggressive (removing too much material). 
All Japanese whetstones will require flattening after use, no matter what type of stone, or the style of your sharpening, all whetstones will begin to dish over time. We recommend a ceramic flattening stone, or diamond plate for this task. For more info, check out Selecting a Japanese Whetstone. 


    Select Eraser Type
    From $9.70
    Sabitoru Whetstone Accessories | Rust Remover / Eraser (Fine, Medium or Coarse)—
    $9.70

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    Description

    The best value / performing rust erasers in Japan. Rust erasers are a great accessory, quickly and easily removes rust and tarnish from metal surfaces such as high carbon kitchen knives or woodworking tools. Available in 3 "grit" levels, or grab the 3-pack for varied use and finish quality. 

    • Sabitoru Whetstone Accessories
    • Rust Remover / Eraser
    • Please Select Type:
      • Fine, Medium or Coarse "Grit"
    • Removes Rust from Metal Surfaces such as:
      • Kitchen Knives
      • Woodworking Tools
    • Size: 65 × 40 × 9 mm
    • Made in Japan


     
    Japanese Kitchen Knives & Whetstones Australia

    Japanese Sharpening Stones (Whetstones)

    The consensus for sharpening Japanese kitchen knives, as well as Japanese woodworking tools, is the use of a whetstone. Dry grinding can affect temper (effectively ruining your knife or tool) and diamond plates are often too aggressive (removing too much material). 
    All Japanese whetstones will require flattening after use, no matter what type of stone, or the style of your sharpening, all whetstones will begin to dish over time. We recommend a ceramic flattening stone, or diamond plate for this task. For more info, check out Selecting a Japanese Whetstone.Â